October 21, 2010
Coco Osteria Italian Café will help celebrate the opening of the 2010/2011 Opera Carolina season by offering an exquisite dinner prior to the Thursday, October 21st performance of Così fan tutte at the Belk Theater. This special dinner will offer a three-course meal. Choose one for each of the following: CHOICE OF SOUP OR SALAD zuppa del giorno soup of the day greca romaine, tomatoes, green peppers, cucumbers, red onions, olives, feta & italian vinaigrette casa mixed greens, fresh cherry tomatoes & house vinaigrette cesare Coco’s version of the classic caesar salad CHOICE OF ENTRÉE eggplant parmigiano eggplant, tomato sauce & mozzarella spaghetti classic spaghetti with home-made meatballs, tomato, basil and garlic farfalle bowtie pasta, broccoli, sun-dried tomatoes, caramelized onions, parmesan-cream & grilled chicken polletto lightly breaded chicken breast, prosciutto cotto, fontina cheese & oven-roasted potatoes parmigiana chicken parmesan, spaghetti & fresh pomodoro sauce salmone pan-seared salmon, black olives, capers, garlic, white wine, cherry tomatoes & jasmine rice sole pan-seared sole, caper, white wine & butter sauce & sautéed spinach maiale stuffed pork chop, marsala sauce & cavatelli DOLCE Chef’s dessert for the table The cost for this three-entree dinner is only $25 (excludes tax, gratutity and beverages). To make your reservation*, call Coco Osteria at 704.344.8878. *Reservations are only accepted from 5pm - 7:30pm.