April 18, 2013
On behalf of Charlotte City Club Member, Sarah Dockery the Opera Guild of Charlotte, you are cordially invited to dinner at the Charlotte City Club prior to the performance of Bizet's The Pearl Fishers at the Belk Theater. A private preview of The Pearl Fishers will also be given. This event is open to members and non-members of the Charlotte City Club. If you have already purchased your ticket for the April 18th performance of The Pearl Fishers, the cost for the three-course meal at the Charlotte City Club is only $40.00 (exclusive of beverages, taxes and gratuities). If you have not purchased your ticket, the cost will be $95.00 (exclusive of beverages, taxes and gratuities) and will include the three-course meal and one ticket in the Grand Tier section. First Course Soup du Jour as described by your server Tuscan White Bean Soup with Prosciutto a rich tuscan soup with parmigiano, roasted garlic and fresh herbs Classic Caesar Salad parmigiano, garlic croutons, anchovy, lemon, olive oil Artisan Lettuce Salad avocado, poached pear, spring greens, yuzu vinaigrette Entrees Pretzel Crusted Carolina Lump Crab Cake pan seared, red sesame slaw, avocado, mango-white truffle coulis Almond Crusted NC Rainbow Trout carolina gold risotto, fennel & orange salad, carrot-ginger emulsion Roast Breast of Springer Mountain Farms Chicken warm white bean, tomato & bell pepper salad, fingerling potatoes, citrus-sherry emulsion Braised Beef Short Rib parsnip puree, grilled pear salad, hen of the woods mushrooms, ginger chili glaze The Evening's Dessert Selection All reservations and tickets for this dinner should be reserved by calling the Charlotte City Club directly at 704.334.3200.